Check out the great slide show NY magazine's Grub Street Blog put out today called "Beyond Buttercream" that features "the best and brightest of the current crop of cupcakes." *Blush*
"Keavy Landreth, who sells her golf-ball-size treats under the name Kumquat Cupcakery at Williamsburg's Artists and Fleas and Fort Greene’s Brooklyn Flea, bakes nibbles of fresh strawberry throughout this firm vanilla cake. Chances are, however, you won't resist eating it and its soft vanilla buttercream all in one bite."
"Bourbon might have been dubbed too sweet for Manhattan cocktails — purists prefer the original rye — but it goes down easy in a bite-size dessert that also features infusions of caramel and coffee."
To see more go HERE
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